A one-day Training Programme on Production Technology of Rabi Vegetables was conducted on 7 August 2026 at Arapti Village, Imphal East with the participation of 20 farmers.Technical lectures were delivered on improved cultivation practices of Rabi vegetables by SMS (Horticulture). Soil and water conservation practices for sustainable Rabi vegetable production was delivered by SMS (Agricultural Engineering). Quality vegetable seeds and other essential agricultural inputs were distributed to the participants. The programme concluded with an interactive discussion and farmers were encouraged to adopt the recommended technologies for higher productivity.

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